Hello everybody! My posts on this site have been deplorable, haven’t they? I’m not updating and when I do, it is cheap and not very well put together. My deepest apologies.
Things around here have been crazy, to say the least. We are busy trying to get settled into our new house, working on fixing up a few rooms, and my laptop is broken. Why should this have any effect on this site? Well, allow me to vent/complain/explain.
There’s not much time to create any fabulous meals here. We’re eating your basic pork chops and chicken breasts quite a lot. And with my laptop being broken, I no longer have access to a lot of the recipes that I had set aside to try out specifically for this site. So I’m a little grumpy about all of this.
There is a light at the end of the tunnel. 1) It would appear that my laptop is not broken beyond repair and I am hoping to have it back up and running soon. 2) Sometime in late spring we will begin the renovations on the itty bitty teeny tiny kitchen. Since it is kitchen-related, I will be sharing the experience right here on this site. It will be lots of fun for you all to read even though it won’t be much fun for me to be doing…but we all love to watch a renovation take place, especially when we aren’t having to do the work. That will be fun, won’t it?
Until then, my friends, I will try to remember to get on here and leave the occasional food post with my sub-par photographs. Until then, Ciao.
No related posts.
Somer: Looking forward to trying the Italian Bread recipe, for I too miss the great Italian Bread from Clarksburg WV.
Dear Lord, my jaw dropped when I saw a comment from a long lost auntie!