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	<title>Comments on: Search for the Perfect Creamed Tomatoes</title>
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	<link>http://www.smellmyplate.com/2010/07/02/search-for-the-perfect-creamed-tomatoes/</link>
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		<title>By: Somer</title>
		<link>http://www.smellmyplate.com/2010/07/02/search-for-the-perfect-creamed-tomatoes/comment-page-1/#comment-481</link>
		<dc:creator>Somer</dc:creator>
		<pubDate>Mon, 23 Aug 2010 20:15:26 +0000</pubDate>
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		<description>Thank you so much!  I&#039;ll give this one a try as well :)</description>
		<content:encoded><![CDATA[<p>Thank you so much!  I&#8217;ll give this one a try as well <img src='http://www.smellmyplate.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Elizabeth Zirlott</title>
		<link>http://www.smellmyplate.com/2010/07/02/search-for-the-perfect-creamed-tomatoes/comment-page-1/#comment-480</link>
		<dc:creator>Elizabeth Zirlott</dc:creator>
		<pubDate>Mon, 23 Aug 2010 19:56:36 +0000</pubDate>
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		<description>Sorry, I forgot to say mix sugar with flour</description>
		<content:encoded><![CDATA[<p>Sorry, I forgot to say mix sugar with flour</p>
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		<title>By: Elizabeth Zirlott</title>
		<link>http://www.smellmyplate.com/2010/07/02/search-for-the-perfect-creamed-tomatoes/comment-page-1/#comment-479</link>
		<dc:creator>Elizabeth Zirlott</dc:creator>
		<pubDate>Mon, 23 Aug 2010 19:54:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.smellmyplate.com/?p=478#comment-479</guid>
		<description>the recipe I have is as follows:
16 oz can of stewed or crushed tomatoes
1/4 teaspoon baking soda
3 Tablespoons of butter
1/2 Cup milk 
5 Tablespoons flour
1/8 Cup of sugar (to taste)
salt and pepper to taste.

Bring tomatoes to boil and add baking soda. Remove from heat until fizz stops. Return to heat.  Add butter. Mix flour, salt, pepper and milk. Stir until smooth. Add to tomato mixture stir until thickened. 
This taste partictularly good on cornbread</description>
		<content:encoded><![CDATA[<p>the recipe I have is as follows:<br />
16 oz can of stewed or crushed tomatoes<br />
1/4 teaspoon baking soda<br />
3 Tablespoons of butter<br />
1/2 Cup milk<br />
5 Tablespoons flour<br />
1/8 Cup of sugar (to taste)<br />
salt and pepper to taste.</p>
<p>Bring tomatoes to boil and add baking soda. Remove from heat until fizz stops. Return to heat.  Add butter. Mix flour, salt, pepper and milk. Stir until smooth. Add to tomato mixture stir until thickened.<br />
This taste partictularly good on cornbread</p>
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